Mango Lassi IceMartha Rose Shulman185 ratings with an average rating of 4 out of 5 stars18530 minutes, plus resting and freezing
Stuffed and Seared Duck BreastsMark Bittman323 ratings with an average rating of 5 out of 5 stars323About 40 minutes
Boiled Potatoes With Butter and MintJulia Moskin, April Bloomfield403 ratings with an average rating of 4 out of 5 stars40330 minutes
Roasted Pepper and Goat Cheese SandwichMartha Rose Shulman338 ratings with an average rating of 5 out of 5 stars3385 to 10 minutes
The Best Roast Beef for SandwichesMelissa Clark1048 ratings with an average rating of 5 out of 5 stars1,0481 hour, 45 minutes, plus at least 5 hours resting
Radish Sandwiches With Butter and SaltSam Sifton, "Root to Leaf"1204 ratings with an average rating of 5 out of 5 stars1,20410 minutes
Grilled Cheese SandwichJulia Moskin3063 ratings with an average rating of 4 out of 5 stars3,06315 minutes
Pasta Aglio, Olio e PeperoncinoMark Bittman1581 ratings with an average rating of 5 out of 5 stars1,58120 minutes
Roasted Asparagus FrittataMark Bittman673 ratings with an average rating of 4 out of 5 stars67325 minutes
Yogurt-Marinated Leg of Lamb With Cardamom and OrangeMark Bittman562 ratings with an average rating of 5 out of 5 stars5621 1/2 to 3 hours, largely unattended
Tuna Mushroom BurgersMartha Rose Shulman212 ratings with an average rating of 5 out of 5 stars21230 minutes if mushroom base is made; 1 hour if making mushroom base
Unmeasured CrepesTamar Adler, Michael Ruhlman1682 ratings with an average rating of 5 out of 5 stars1,68210 minutes
Green Fairy OystersFlorence Fabricant18 ratings with an average rating of 4 out of 5 stars1840 minutes
Dark Chocolate Mint SorbetMartha Rose Shulman189 ratings with an average rating of 4 out of 5 stars189About 45 minutes, plus chilling
KashaMartha Rose Shulman244 ratings with an average rating of 4 out of 5 stars24430 minutes (includes resting time after cooking) for cracked kasha, 1 hour for whole kasha
Grilled Lamb on Rosemary SkewersMark Bittman197 ratings with an average rating of 5 out of 5 stars19720 minutes, plus time to heat grill
Marinated Cauliflower and Carrots With MintMartha Rose Shulman207 ratings with an average rating of 4 out of 5 stars20715 minutes
Feta-Brined Roast ChickenMelissa Clark, Souvla1296 ratings with an average rating of 5 out of 5 stars1,2961 1/2 hours, plus marinating
Crispy Polenta MedallionsMartha Rose Shulman178 ratings with an average rating of 4 out of 5 stars178about 50 minutes
Simple Pencil Cob Breakfast GritsMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6135 minutes after an overnight soak
Yorkshire PuddingJeff Gordinier, April Bloomfield2582 ratings with an average rating of 4 out of 5 stars2,58250 minutes, including resting time
Amaranth Porridge With Grated Apples and Maple SyrupMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6125 minutes
Teff Polenta Croutons or CakesMartha Rose Shulman30 ratings with an average rating of 3 out of 5 stars3015 to 30 minutes, depending on how many pieces you are frying and the size of your pan
Inside-Out Lamb CheeseburgersMark Bittman201 ratings with an average rating of 4 out of 5 stars20120 minutes
Baked Egg With Prosciutto and TomatoMark Bittman1125 ratings with an average rating of 5 out of 5 stars1,12515 minutes
Danny Bowien's PastramiDanny Bowien207 ratings with an average rating of 4 out of 5 stars2071 hour, plus 48 hours’ soaking, drying and roasting
Sautéed Winter Squash With Swiss Chard, Red Quinoa and Aleppo PepperMartha Rose Shulman156 ratings with an average rating of 4 out of 5 stars15635 minutes
Seared and Roasted Brussels Sprouts With Red Pepper and Mint GremolataMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11625 minutes
Schmaltz and GribenesMelissa Clark200 ratings with an average rating of 4 out of 5 stars2001 hour 30 minutes
Roasted Cauliflower, Raisins and Anchovy VinaigretteMark Bittman213 ratings with an average rating of 5 out of 5 stars21345 minutes
Hasselback Potatoes With Garlic-Paprika OilJulia Moskin551 ratings with an average rating of 4 out of 5 stars5511 hour 15 minutes
Cinnamon Sugar AlmondsTara Parker-Pope207 ratings with an average rating of 4 out of 5 stars20715 minutes
Grilled or Oven-Roasted Santa Maria Tri-TipKim Severson3102 ratings with an average rating of 5 out of 5 stars3,10240 minutes
Candied Sweet PotatoesMelissa Clark, George H. Foster, Peter C. Weiglin1465 ratings with an average rating of 5 out of 5 stars1,4651 hour 15 minutes
Glazed BaconFlorence Fabricant, Betty Groff480 ratings with an average rating of 5 out of 5 stars48040 minutes
Wild Rice With MushroomsLigaya Mishan, Shellie Holmes998 ratings with an average rating of 4 out of 5 stars99850 minutes
Standing Rib RoastMelissa Clark1642 ratings with an average rating of 4 out of 5 stars1,6421 1/2 to 2 1/4 hours, plus at least 2 hours 20 minutes’ resting time
Grape SaladDavid Tanis134 ratings with an average rating of 4 out of 5 stars13430 minutes, plus at least 1 hour chilling time
Foolproof Tarte TatinJulia Moskin, Ron Paprocki2462 ratings with an average rating of 4 out of 5 stars2,4621 1/2 hours, plus 1 to 2 days’ aging time for apples
Hanjan Chicken WingsThe New York Times, Hooni Kim501 ratings with an average rating of 4 out of 5 stars50145 minutes
Country-Style Risina BeansElaine Sciolino15 ratings with an average rating of 4 out of 5 stars15About 1 hour