Five Ingredient Recipes

960 recipes

Candied Sweet Potatoes
Melissa Clark, George H. Foster, Peter C. Weiglin
1460 ratings with an average rating of 5 out of 5 stars
1,460
1 hour 15 minutes
or to save this recipe.
Glazed Bacon
Florence Fabricant, Betty Groff
469 ratings with an average rating of 5 out of 5 stars
469
40 minutes
or to save this recipe.
easy
Wild Rice With Mushrooms
Ligaya Mishan, Shellie Holmes
983 ratings with an average rating of 4 out of 5 stars
983
50 minutes
or to save this recipe.
Grape Salad
David Tanis
132 ratings with an average rating of 4 out of 5 stars
132
30 minutes, plus at least 1 hour chilling time
or to save this recipe.
Standing Rib Roast
Melissa Clark
1630 ratings with an average rating of 4 out of 5 stars
1,630
1 1/2 to 2 1/4 hours, plus at least 2 hours 20 minutes’ resting time
or to save this recipe.
Foolproof Tarte Tatin
Julia Moskin, Ron Paprocki
2454 ratings with an average rating of 4 out of 5 stars
2,454
1 1/2 hours, plus 1 to 2 days’ aging time for apples
or to save this recipe.
Hanjan Chicken Wings
The New York Times, Hooni Kim
496 ratings with an average rating of 4 out of 5 stars
496
45 minutes
or to save this recipe.
Baked Potatoes
Sam Sifton
2719 ratings with an average rating of 5 out of 5 stars
2,719
1 hour
or to save this recipe.
Country-Style Risina Beans
Elaine Sciolino
15 ratings with an average rating of 4 out of 5 stars
15
About 1 hour
or to save this recipe.
Popcorn with Coconut Flakes and Mustard Seed
Kim Severson
79 ratings with an average rating of 4 out of 5 stars
79
15 minutes
or to save this recipe.
Craig Claiborne’s Smothered Chicken
Sam Sifton, Craig Claiborne, Pierre Franey
3258 ratings with an average rating of 5 out of 5 stars
3,258
1 hour 20 minutes
or to save this recipe.
classic
Pesto-Filled Deviled Eggs
Martha Rose Shulman
382 ratings with an average rating of 4 out of 5 stars
382
30 minutes
or to save this recipe.
Bright Green Pesto and Its Many Uses
Martha Rose Shulman
399 ratings with an average rating of 4 out of 5 stars
399
10 minutes
or to save this recipe.
Roasted Okra and Onions
Kim Severson
272 ratings with an average rating of 5 out of 5 stars
272
20 minutes
or to save this recipe.
Olive Oil-Poached Cod With Green Pepper Purée
John Willoughby
197 ratings with an average rating of 4 out of 5 stars
197
1 hour 15 minutes
or to save this recipe.
Slow-Smoked Brisket
Julia Moskin, Daniel Delaney, Stephanie Pierson
535 ratings with an average rating of 4 out of 5 stars
535
10 to 16 hours
or to save this recipe.
Bass Ceviche
C.J. Chivers, Mick Chivers
134 ratings with an average rating of 4 out of 5 stars
134
About 1 hour
or to save this recipe.
Green Beans With Lemon Vinaigrette
Mark Bittman
212 ratings with an average rating of 4 out of 5 stars
212
10 minutes
or to save this recipe.
Millet and Red Pepper Polenta
Martha Rose Shulman
34 ratings with an average rating of 4 out of 5 stars
34
The firm millet will keep for 2 or 3 days in the refrigerator.
or to save this recipe.
Mini Bell Peppers Stuffed with Goat Cheese
Martha Rose Shulman
222 ratings with an average rating of 5 out of 5 stars
222
40 minutes
or to save this recipe.
Can’t-Miss Rice
Kim Severson
895 ratings with an average rating of 5 out of 5 stars
895
35 minutes
or to save this recipe.
Whole Wheat Focaccia with Tomatoes and Fontina
Martha Rose Shulman
53 ratings with an average rating of 4 out of 5 stars
53
About 4 hours (mostly unsupervised rising)
or to save this recipe.
Raspberry Spuma
David Tanis
448 ratings with an average rating of 5 out of 5 stars
448
20 minutes, plus at least 2 hours’ freezing
or to save this recipe.
easy
Shaved Brussels Sprouts With Pecorino and Walnuts
Sam Sifton, Jody Williams
919 ratings with an average rating of 4 out of 5 stars
919
15 minutes
or to save this recipe.
healthy
Vichy Carrots
Sam Sifton, Jody Williams
663 ratings with an average rating of 4 out of 5 stars
663
25 minutes
or to save this recipe.
healthy
Rhubarb Sorbet
David Tanis
166 ratings with an average rating of 4 out of 5 stars
166
30 minutes, plus freezing
or to save this recipe.
The Only Ice Cream Recipe You’ll Ever Need
Melissa Clark
5112 ratings with an average rating of 5 out of 5 stars
5,112
20 minutes plus several hours’ cooling, chilling and freezing
or to save this recipe.
Shave Ice with Fresh Berry Sauce
David Tanis
27 ratings with an average rating of 4 out of 5 stars
27
15 minutes, plus time for cooling sauce
or to save this recipe.
Salted Caramel Ice Cream
Melissa Clark
931 ratings with an average rating of 5 out of 5 stars
931
30 minutes, plus several hours’ cooling, chilling and freezing
or to save this recipe.
Diner-Style Burgers
Sam Sifton
2771 ratings with an average rating of 4 out of 5 stars
2,771
20 minutes
or to save this recipe.
easy
Hamburgers (Tavern Style)
Sam Sifton
1520 ratings with an average rating of 5 out of 5 stars
1,520
20 minutes
or to save this recipe.
Asparagus With Prosciutto and Egg
Florence Fabricant, Orsone restaurant
208 ratings with an average rating of 4 out of 5 stars
208
30 minutes
or to save this recipe.
Cast-Iron Steak
Julia Moskin
5945 ratings with an average rating of 5 out of 5 stars
5,945
About 1 hour
or to save this recipe.
Rustic Tomato Toast
David Tanis
164 ratings with an average rating of 4 out of 5 stars
164
10 minutes
or to save this recipe.
Baked Beans
Sam Sifton
2476 ratings with an average rating of 4 out of 5 stars
2,476
About 6 1/2 hours, plus at least 6 hours’ soaking time
or to save this recipe.
Chilean Cabbage and Avocado Slaw
Martha Rose Shulman
312 ratings with an average rating of 4 out of 5 stars
312
15 minutes, plus 1 hour's purging of cabbage
or to save this recipe.
Salmon and Tomatoes in Foil
Mark Bittman
6142 ratings with an average rating of 5 out of 5 stars
6,142
30 minutes
or to save this recipe.
healthy
Green and White Pizza
Sam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock
1177 ratings with an average rating of 5 out of 5 stars
1,177
15 minutes, plus 1 hour to heat oven
or to save this recipe.
Fried Artichokes
Joan Nathan
249 ratings with an average rating of 4 out of 5 stars
249
About 1 hour
or to save this recipe.
White Pizza
Sam Sifton, Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock
1054 ratings with an average rating of 5 out of 5 stars
1,054
15 minutes, plus 1 hour to heat oven
or to save this recipe.
Frozen Espresso Zabaglione
David Tanis
163 ratings with an average rating of 4 out of 5 stars
163
15 minutes, plus several hours’ freezing
or to save this recipe.
Shredded Meat Pupusas
Mark Bittman
148 ratings with an average rating of 4 out of 5 stars
148
20 minutes
or to save this recipe.
easy
Spiced Skirt Steak With Whole Roasted Plantains
Julia Moskin, Eric Werner
119 ratings with an average rating of 4 out of 5 stars
119
45 minutes
or to save this recipe.
Homemade Pita Bread
David Tanis
4875 ratings with an average rating of 5 out of 5 stars
4,875
About 2 hours
or to save this recipe.
Master Recipe for Biscuits and Scones
Julia Moskin, Heather Bertinetti
1028 ratings with an average rating of 4 out of 5 stars
1,028
30 minutes
or to save this recipe.
Apple Compote
Martha Rose Shulman
438 ratings with an average rating of 5 out of 5 stars
438
About 30 minutes
or to save this recipe.
healthy
A Big Pot of Simmered Pintos
Martha Rose Shulman
1203 ratings with an average rating of 5 out of 5 stars
1,203
2 hours 15 minutes (includes 2 hours unsupervised simmering)
or to save this recipe.
healthy
Shrimp Alla Marinara
Julia Moskin, Lidia Bastianich
693 ratings with an average rating of 4 out of 5 stars
693
25 minutes
or to save this recipe.

817 - 864 of 960 results